Lee's Breakfast Cheesy Hashbrown-Sausage Casserole.

Lee's Breakfast Cheesy Hashbrown-Sausage Casserole highly diverse and have ideal taste that unique. Few types of Lee's Breakfast Cheesy Hashbrown-Sausage Casserole recipes are also sufficient easy to process and dont take lengthy. Even though not everyone likes Lee's Breakfast Cheesy Hashbrown-Sausage Casserole food, nowadays few people are get attached and like the sundry Lee's Breakfast Cheesy Hashbrown-Sausage Casserole foods available. This can be seen than the number of restaurants that supply Lee's Breakfast Cheesy Hashbrown-Sausage Casserole as one of the dishes. You can have Lee's Breakfast Cheesy Hashbrown-Sausage Casserole using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of Lee's Breakfast Cheesy Hashbrown-Sausage Casserole

1. It's 350 of ' Preheated Oven.
2. It's of Greased 8×8 Baking Dish.
3. It's 5 of Frozen Hashbrown Patty's (Precooked).
4. It's 1/2 Cup of Precooked Breakfast Sausage (crumbled).
5. It's 1 Tablespoon of Olive Oil.
6. It's 2 Tablespoons of Butter.
7. You need 1/2 of Small Diced Onion.
8. It's 1/2 of Small Diced Green Bell Pepper.
9. You need 5 of Eggs.
10. Prepare 1/4 Cup of Milk.
11. Prepare 2 Cloves of Garlic Minced.
12. You need 1/2 Teaspoon of Seasoned Salt.
13. It's 3/4 Cup of Shredded Sharp Cheddar Cheese.
14. You need of Black Pepper To Taste.

Lee's Breakfast Cheesy Hashbrown-Sausage Casserole step by step

1. Precook the frozen hashbrown patty's to your desired crispness..
2. Cook breakfast sausage and crumble up. Set aside..
3. Saute diced onion and green bell pepper in olive oil and butter, until soft. Add minced garlic during the last minute or so. Set aside to cool..
4. Whisk together eggs and milk until well incorporated. Whisk in cooled onion, bell pepper, and garlic..
5. Line the bottom of greased baking dish, with the precooked hashbrown patty's. Cut hashbrown patty's to fit your dish if needed..
6. Pour egg mixture all over the top of hashbrowns. Sprinkle crumbled cooked sausage over the top. Sprinkle with the shredded cheddar cheese..
7. Bake at 350 degrees for 30-35 minutes. Let cool and slice. Will feed four people. Easily double recipe to serve more. Serve with your favorite hot sauce, sour cream, etc. Enjoy.

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