How to Make Yummy Turkey Ramen

by - April 22, 2021

Turkey Ramen.

Turkey Ramen Turkey Ramen highly diverse and own mind flavor that unique. Some kinds of Turkey Ramen recipes are also enough easy to process and dont take lengthy. Though not everyone likes Turkey Ramen food, nowadays several people are getting attached and like the sundry Turkey Ramen foods available. This could be seen from the number of restaurants that supply Turkey Ramen as one of the dish. You can cook Turkey Ramen using 6 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Turkey Ramen

  1. Prepare of Turkey broth in a large pot. (About 10-12 cups.).
  2. You need of Noodles of your choice. (Egg noodles, Japanese ramen noodles, dry or fresh, etc.).
  3. Prepare of Vegetables of your choice. Cabbage, bean sprout, spinach or green leaf vegetables, mushrooms, carrots, and seaweed such as wakame. (kelp) etc.
  4. You need 3 of green onions.
  5. You need 1-2 cups of sliced turkey meat or meat pieces you get from making broth.
  6. Prepare of Flavors of your choice. Miso, soy sauce, or salt. I don't have the exact amount to use. Keep adding little by a little while tasting it.

Turkey Ramen step by step

  1. Turkey broth: Cook the carcass in a big pot and keep boiling it low to medium heat for over 2-3 days during your waking hours while you are at home. Maybe 12-15 hours. Keep your eyes and add water as the water level decreases. When the broth is creamy and thick, put a colander over a large bowl or another pot. Pour through the broth to separate the broth, bones, and meat pieces. Clean each bone with your fingers to separate the meat pieces and toss it into the broth or put in a separate bowl..
  2. Put about 10 -12 cups of the turkey broth in a large pot..
  3. Prepare vegetables by cutting into thin bite-size, about a half cup to a cup each. Chop green onions finely..
  4. Add all the vegetables except green onions and turkey meat and cook until vegetables are soft..
  5. Put your choice of flavor, taste, and adjust and/or play around..
  6. Meantime, prepare the noodles according to the package. Put them evenly in ramen bowls..
  7. Once you have your desired taste of the broth, pour the hot broth into the bowl. Sprinkle the green onions on the top of the bowl. Enjoy!.
  8. Variations: Add Kimchi on top of it. Mix different kinds of flavors..

Obtain ingredients for making Turkey Ramen recipes is also not hard. You can easily get the main ingredients at the proximate supermarket and in fact on the market. There are ample types of Turkey Ramen that are easy and quick to process into delicious dish. You can constantly praxis this Turkey Ramen recipe at home, and can provide it to your children and extended family. If you wish to cook other foods on our website, we supply various types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.

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