Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles. See recipes for Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles too. Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles. The Broth•cinnamon stick•star anise•garlic•black pepper corns•toasted coriander seeds•palm sugar•soysauce.

Easy Whole Roast Duck with Chinese Five Spice. Gok Wan's Leftover roast duck noodles. Gok Wan is in the kitchen! Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles most diverse and own ideal taste that unique. Some types of Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles recipes are also sufficient convenient to process and do not pick up long. Though not everyone likes Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles food, now some people are getting attached and like the various Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles foods available. This can be seen of the number of restaurants that provide Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles as one of the dish. You can have Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles using 26 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles

1. You need of The Broth.
2. Prepare 2 of cinnamon stick.
3. It's 2 pc of star anise.
4. You need 2 cloves of garlic.
5. It's 10 of black pepper corns.
6. Prepare 1 tsp of toasted coriander seeds.
7. Prepare 2 tbsp of palm sugar.
8. It's 2 tbsp of soysauce.
9. You need 1 tbsp of fishsauce.
10. It's 2 tbsp of oyster sauce.
11. It's 3-4 cups of water or chicken stock.
12. It's of Roasted 5 spices duck.
13. It's 4 pieces of duck breast.
14. Prepare 2 tbsp of 5 spice powder.
15. Prepare 2 tbsp of oyster sauce.
16. Prepare 2 tbsp of hoisin sauce.
17. You need 1 tsp of dark sticky soysauce.
18. It's 1 tsp of honey.
19. It's of Pair with.
20. It's 1 pack of rice noodles or egg noodles.
21. You need of beansprounts.
22. You need of Garnish.
23. You need of finely chopped coriander and spring onions.
24. You need of Component.
25. Prepare of garlic oil.
26. You need of chilli vinegar.

This easy duck stir-fry is a fantastic way of using up Crispy Roast Duck With Chinese Pancakes With Duck, Chinese Five Spice Powder, Star Anise, Garlic Cloves, Fresh Root. Drain and toss with half the spring onions, the lime juice and some sesame oil. Step-by-Step Guide to Prepare Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles Homemade. How to cook Gaeng Phet Ped Yang (Roasted Duck Red Curry).

Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles instructions

1. To make noodle soup broth, pound coriander roots, black pepper corn and garlic in the pestle and mortar until become paste..
2. Add into a big pot with 1 tbsp vegetable cooking oil then add palm sugar, sauces and stock. Simmering it for 20 min..
3. Scoll your duck on the skin side. Marinate your duck for at least half and hour with the marinate ingredients..
4. On medium heat pan, add your duck skin side down, let them cook for a few minutes then turn over. Let it cook for a few more mins then transfer to roasting tray and roast in oven for 20-30 mins..
5. Once your duck cooked, take them out from the oven and let them rest for 10-14 min. Slice them about 2 cm thick and leave them aside. Any leftover juice add them into your soup..
6. Bring water to boil in a big saucepan. Cook your rice noodles or egg noodles for about 5-8 mins according to the package instruction. Once noodles cooked drain the water off and divided them in to noodles bowls. Add about 1 tsp of garlic oil to prevent noodles stick together..
7. Bring water to boil in another sauce pan, blnched beansprounts in the boiling water in the saucepan for 30 seconds then place them in the noodles bowl..
8. Serve your noodles with roasted duck,beansprounts, garlic oil and chilli vinegar and beansprounts. Garnish with spring onions and coriander..
9. Perfect with garlic oil, chilli flakes or chilli vinegar..

The overall machine consists with the three combination and become,light weight, mobile disassemble, clean easily operation. Duck noodle soup made with roasted duck, egg noodles, bean sprouts, onions, and cilantro green in a spice broth. Sliced roasted duck over rice with Thai style sauce. Roasted duck mixed with cucumber, tomato, onions and cilantro in special lime sauce. BBQ pork, wonton, vegetable with egg noodle soup.

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