Pecan Pie Bread Pudding. Pecan Pie filling poured over thick pieces of bread and baked to perfection! This bread pudding is amazing in so many ways. I know there are pecan pie bread pudding recipes out there, but this one with the rum is just over the top ahhhh-mazing!

Now you can enjoy the flavors of pecan pie in a creamy and delicious bread pudding that is super easy to make. And, easy to clean up with this pan! FULL RECIPE BELOW: We can't stop raving about this bread pudding recipe with a bit of a Southern twist. Pecan Pie Bread Pudding most diverse and own mind sense that unique. Few types of Pecan Pie Bread Pudding recipes are also enough simple to process and do not take lengthy. Although not everyone likes Pecan Pie Bread Pudding food, now few people are getting attached and like the various Pecan Pie Bread Pudding foods available. This could be seen of the number of restaurants that provide Pecan Pie Bread Pudding as one of the serving. You can have Pecan Pie Bread Pudding using 10 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Pecan Pie Bread Pudding

1. Prepare 1 loaf of bread of your choice. I like Challah or Brioche.
2. You need 4 of eggs, beaten.
3. Prepare 3 1/2 cups of milk or cream.
4. You need 1 cup of sugar.
5. It's 1/8 tsp. of Salt.
6. You need 2 tsp. of Cinnamon.
7. Prepare 1 stick of softened butter.
8. Prepare 1 tbsp. of Vanilla extract.
9. You need 1 1/2 cup of packed brown sugar.
10. It's 1 cup of chopped pecans.

Follow this online cooking class and make it for. This pecan pie bread pudding is a New Orleans style dessert that's sorta like a melding of pie and pudding served with caramel sauce and an exceptionally indulgent bourbon vanilla ice cream instead of traditional bourbon sauce. We give you: pecan pie bread pudding. Now you're not limited to a traditional dessert item, this bad boy's just as good for breakfast as it is for an after-dinner treat.

Pecan Pie Bread Pudding instructions

1. Cut bread into 1 inch cubes. Place in large bowl. Set aside..
2. In medium bowl, beat eggs, granulated sugar, milk, vanilla, salt and cinnamon..
3. Pour milk mixture over bread and mix to coat bread..
4. Set aside so the bread can absorb the liquid about 15 minutes..
5. Mix the brown sugar, softened butter and pecans until it resembles wet sand..
6. Grease a 9x13 pan with butter or non stick spray..
7. Pour half of the mixture into pan. Sprinkle half the brown sugar mixture evenly over..
8. Repeat another layer of bread mixture then brown sugar mix on top..
9. Bake for 40 to 45 minutes or until set. Middle will have slight jiggle but will firm up as it cools..
10. Serve warm or cold..
11. * Note ***.
12. Can use smaller pan for thicker results. Just cook longer if using 8x8 or 9x9 pan..

The key to this bread pudding is in its consistency; you want it to still be just a little jiggly in the middle when you take it out of the oven. Prepare the Pecan Pie Bread Pudding: Whisk together eggs, cream, milk, brown sugar, corn syrup, vanilla, and table salt in a very large bowl. Add bread cubes, stirring to thoroughly coat. Cover with remaining bread mixture and top with remaining pecan mixture. Press down slightly on the mold.

To get ingredients for making Pecan Pie Bread Pudding recipes is also not difficult. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are much kinds of Pecan Pie Bread Pudding that are simple and quick to process into delicious dish. You can constantly praxis this Pecan Pie Bread Pudding recipe at home, and can presenting it to your children and extended family. If you want to cook other foods on our website, we supply various types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.