Casserole with dumplings. Braised Oxtail Stew slow roasted with Dumplings. Bypass the suet and make lighter dumplings for this family-friendly one-pot stew, from BBC Good Food. Making a beef and dumpling casserole just got a lot easier thanks to the help of a slow cooker!

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Ingredients of Casserole with dumplings

1. You need 500 g of diced stewing beef.
2. You need 1 of onion sliced.
3. It's 3 cloves of garlic - chopped or minced.
4. You need 1 of red chilli - chopped.
5. You need of Chopped fresh vegetables- I used 2 carrots, 1 courgette, 1 leek, about 50g mushrooms and a handful of small tomatoes (these were vegetables I had to hand).
6. It's 1 tablespoon of mixed dried herbs.
7. Prepare 750 ml of stock (I used half and half red wine and vegetable stock cube in water).
8. Prepare 3-4 tablespoons of olive oil.
9. You need of Salt and pepper to taste.
10. It's of Dumplings.
11. It's 100 g of Self- raising flour.
12. You need 50 g of vegetarian suet.
13. It's 1/4 teaspoon of salt.
14. It's 5-6 tablespoons of cold water.

View top rated Casserole with dumplings recipes with ratings and reviews. Cholent And Knaidel (Bean And Barley Casserole With Dumplings), Chicken Casserole With Potato Dumplings Classic Chicken and Dumplings Casserole (finished in the oven). For the dumpling casserole, prepare the dumpling batter: In a medium-size bowl, place the flour, cornstarch, baking powder, and. This Chicken and Dumpling Casserole is comfort food made easy.

Casserole with dumplings step by step

1. Hear olive oil in a frying pan and brown the meat for 5 minutes.
2. Add chopped onion, minced garlic,chilli and mixed herbs and cook for a further 2-3 minutes..
3. Remove from heat and add to a casserole dish or deep oven-safe pan. Add vegetables and stock. Stir and cover. Place in oven at 150 degrees centigrade and cook for at least 3 hours..
4. Make dumplings - combine self-raising flour, suet, pinch of salt, and enough cold water to make a dough (about 5 tablespoons). Divide into 8 and shape into balls..
5. After 3 hours remove casserole from the oven, add the dumplings, replace lid and cook for a further 30 minutes. Remove lid and cook for s further 10 minutes (this crisps the outside of the dumplings)..
6. Serve as is, or with chopped parsley garnish and green beans..

Canned biscuits and cream of chicken soup help speed up this hearty casserole. Cowboy Casserole with Dumplings makes a great comfort food for the colder nights of winter. My youngest daughter is a busy Mom and loves to find new slow cooker or crock-pot recipes that are. Lentil Rice Casserole with Indian spices baked with chickpea flour dumplings. This casserole is like a Biryani styke casserole with lentils, rice, spices and topped with a gluten-free dumpling made.

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